You already know that we are the biggest pizza fans on the world. We love to eat pizza and also we love to make it at home by ourselves. Today we have for you a new recipe, which is really amazing. You have to trust me, I'm not lying! It's a bit diffrent then classic pizzas, but sooo goood! It has a PUMPKIN PUREE instead of a classic tomato sauce. And it's just great for the Autumn which just started!

Hey! Today I want to tell you about some restaurants in Gdańsk and Sopot. Our summer holidays are unfortunately over now. But it was really good. This year Mati and I went to Gdańsk for 5 days in September. The weather was nice and sunny, but there was not that warm as probably in August. We went there to chill, take a breath from everyday life in a big city, we visited some museums and also, what's very important on every trip to try good food in nice restaurants.

Hi again! We're going through our second week of school / work. It wasn't easy to go back to all of those duties. And what's more to find some time in everyday rutine to cook. We have our shifts morning or afternoon, so we started to bring our boxes with lunch to work. And what's more we want to cook clean and healthy. Today it's a chicken salad with fresh veggies served with green sauce made with cilantro and avocado.

Hey! Today we have for you easy and quick recipe for a corn sauce. It's delicious and spicy, just as we like it. There are two options for you with classic penne pasta, or any other kind you like, and second for lower calorie intake - with crispy zoodles! The sauce is also sweet and looks delicious. It's also students friendly, first recipe in our new series. And it takes less than 30 minutes to make it!

Hey! It's still seems like summer weather here, the day is really beautiful and sunny. But probably these days are last in this year and Autumn is coming soon for real. I don't really like Autumn, it's cold and rainy outside, almost everyday. But we have last days of our summer holidays, and one of my best holidays was when we went to Rome. I fell in love with this city and I love the food. I thought about this time today and I had this brilliant idea to make our own Lasagne. The real one with beef meat and tomato sauce, no vegan options, sorry... But this one is the best one, trust me.

These Peanut Butter Noodles were sooo good! They're going to our favs now. It's a quick recipe and really very, very EASY. I'm sure you have all of the ingredients at home. We did and that's how we thought about this lunch. And the Peanut Butter Sauce is amazing, the ingredients are super well balanced and the texture - really smooth, it goes great with the noodles. Also we used lychee here, just love it. If you haven't ever tried it you  should, yum!

It sounds like a summer corn soup, when in August is still corn season. But cooking sweet corn makes me always nervous, it takes ages! We always use canned corn to this recipe and it's amazing. We also make the soup in winter and we add little more of chili to warm up.